AustralieFrV1, Main, Exploration, bibRecord, 00B739

Ethanol triggers grape gene expression leading to anthocyanin accumulation during berry ripening

Identifieur interne : 00B739 ( Main/Exploration ); précédent : 00B738; suivant : 00B740

Ethanol triggers grape gene expression leading to anthocyanin accumulation during berry ripening

Auteurs : Ashraf El Kereamy [France] ; Christian Chervin [France] ; Jean-Marc Souquet [France] ; Michel Moutounet [France] ; Marie-Carmen Monje [France] ; Francoise Nepveu [France] ; Helene Mondies [France] ; Christopher M. Ford [Australie] ; Robyn Van Heeswijck [Australie] ; Jean-Paul Roustan [France]

Source :

Plant science : (Limerick) [ 0168-9452 ] ; 2002.

RBID : Pascal:02-0530499

Descripteurs français

Pascal (Inist)
- Accumulation biologique, Anthocyane, Maturation, Fruit, Régulation, Ethanol, Naringenin-chalcone synthase, Naringenin 3-dioxygenase, Expression génique, Vitis vinifera, Métabolisme, UDPGlucose-flavonoid 3-O-glucosyltransferase, Dihydroxyflavonol-4-reductase, Leucoanthocyanidin dioxygenase.
Wicri :
- topic : Fruit.

English descriptors

KwdEn :
- Anthocyanin, Biological accumulation, Ethanol, Fruit, Gene expression, Metabolism, Naringenin 3-dioxygenase, Naringenin-chalcone synthase, Regulation(control), Ripening, Vitis vinifera.

Abstract

Recent studies have shown that low doses of ethanol stimulate the maturation of some fruits. The present work showed that spraying Cabernet Sauvignon grapes, with 5% ethanol at veraison enhances the anthocyanin accumulation. Veraison is the time when the berries turn from green to purple. HPLC analysis showed a marked increase in the total concentrations of the derivatives of delphinidin, cyanidin, petunidin, peonidin and malvidin from the fourth day after the ethanol treatment until harvest. This was not linked to a difference in berry weight in comparison to controls. Two distinct expression patterns were found for anthocyanin biosynthesis genes in the treated and untreated berries. For one group, consisting of chalcone synthase, flavanone-3-hydroxylase, dihydroxyflavonol-4-reductase and leucoanthocyanidin dioxygenase, the expression was inhibited or unchanged by the ethanol treatment, whereas for UDP glucose-flavonoid 3-O-glucosyltransferase (UFGT) there was a marked increase in expression from 1 to 20 days after ethanol treatment. These results suggest that the UFGT gene is a key factor in the observed anthocyanin accumulation following ethanol treatment.

Affiliations:

Links toward previous steps (curation, corpus...)

to stream PascalFrancis, to step Corpus: 005593
to stream PascalFrancis, to step Curation: 000B46
to stream PascalFrancis, to step Checkpoint: 005441
to stream Main, to step Merge: 00C562
to stream Main, to step Curation: 00B739

Le document en format XML

<record><TEI><teiHeader><fileDesc><titleStmt><title xml:lang="en" level="a">Ethanol triggers grape gene expression leading to anthocyanin accumulation during berry ripening</title>
<author><name sortKey="El Kereamy, Ashraf" sort="El Kereamy, Ashraf" uniqKey="El Kereamy A" first="Ashraf" last="El Kereamy">Ashraf El Kereamy</name>
<affiliation wicri:level="1"><inist:fA14 i1="01"><s1>Ecole Nationale Supérieure Agronomique de Toulouse, BP 107</s1>
<s2>31326 Castanet</s2>
<s3>FRA</s3>
<sZ>1 aut.</sZ>
<sZ>2 aut.</sZ>
<sZ>7 aut.</sZ>
<sZ>10 aut.</sZ>
</inist:fA14>
<country>France</country>
<wicri:noRegion>31326 Castanet</wicri:noRegion>
<wicri:noRegion>BP 107</wicri:noRegion>
<wicri:noRegion>31326 Castanet</wicri:noRegion>
</affiliation>
</author>
<author><name sortKey="Chervin, Christian" sort="Chervin, Christian" uniqKey="Chervin C" first="Christian" last="Chervin">Christian Chervin</name>
<affiliation wicri:level="1"><inist:fA14 i1="01"><s1>Ecole Nationale Supérieure Agronomique de Toulouse, BP 107</s1>
<s2>31326 Castanet</s2>
<s3>FRA</s3>
<sZ>1 aut.</sZ>
<sZ>2 aut.</sZ>
<sZ>7 aut.</sZ>
<sZ>10 aut.</sZ>
</inist:fA14>
<country>France</country>
<wicri:noRegion>31326 Castanet</wicri:noRegion>
<wicri:noRegion>BP 107</wicri:noRegion>
<wicri:noRegion>31326 Castanet</wicri:noRegion>
</affiliation>
</author>
<author><name sortKey="Souquet, Jean Marc" sort="Souquet, Jean Marc" uniqKey="Souquet J" first="Jean-Marc" last="Souquet">Jean-Marc Souquet</name>
<affiliation wicri:level="1"><inist:fA14 i1="02"><s1>UMR Sciences pour l'Œnologie, Laboratoire Biopolymères et Arômes, INRA, place Viala</s1>
<s2>34060 Montpellier</s2>
<s3>FRA</s3>
<sZ>3 aut.</sZ>
<sZ>4 aut.</sZ>
</inist:fA14>
<country>France</country>
<wicri:noRegion>34060 Montpellier</wicri:noRegion>
<placeName><settlement type="city">Montpellier</settlement>
<region type="region" nuts="2">Occitanie (région administrative)</region>
<region type="old region" nuts="2">Languedoc-Roussillon</region>
</placeName>
</affiliation>
</author>
<author><name sortKey="Moutounet, Michel" sort="Moutounet, Michel" uniqKey="Moutounet M" first="Michel" last="Moutounet">Michel Moutounet</name>
<affiliation wicri:level="3"><inist:fA14 i1="02"><s1>UMR Sciences pour l'Œnologie, Laboratoire Biopolymères et Arômes, INRA, place Viala</s1>
<s2>34060 Montpellier</s2>
<s3>FRA</s3>
<sZ>3 aut.</sZ>
<sZ>4 aut.</sZ>
</inist:fA14>
<country>France</country>
<placeName><region type="region" nuts="2">Occitanie (région administrative)</region>
<region type="old region" nuts="2">Languedoc-Roussillon</region>
<settlement type="city">Montpellier</settlement>
</placeName>
</affiliation>
</author>
<author><name sortKey="Monje, Marie Carmen" sort="Monje, Marie Carmen" uniqKey="Monje M" first="Marie-Carmen" last="Monje">Marie-Carmen Monje</name>
<affiliation wicri:level="3"><inist:fA14 i1="03"><s1>Faculté des Sciences Pharmaceutiques, 35 chemin des Maraîchers</s1>
<s2>31062 Toulouse</s2>
<s3>FRA</s3>
<sZ>5 aut.</sZ>
<sZ>6 aut.</sZ>
</inist:fA14>
<country>France</country>
<placeName><region type="region" nuts="2">Occitanie (région administrative)</region>
<region type="old region" nuts="2">Midi-Pyrénées</region>
<settlement type="city">Toulouse</settlement>
</placeName>
</affiliation>
</author>
<author><name sortKey="Nepveu, Francoise" sort="Nepveu, Francoise" uniqKey="Nepveu F" first="Francoise" last="Nepveu">Francoise Nepveu</name>
<affiliation wicri:level="3"><inist:fA14 i1="03"><s1>Faculté des Sciences Pharmaceutiques, 35 chemin des Maraîchers</s1>
<s2>31062 Toulouse</s2>
<s3>FRA</s3>
<sZ>5 aut.</sZ>
<sZ>6 aut.</sZ>
</inist:fA14>
<country>France</country>
<placeName><region type="region" nuts="2">Occitanie (région administrative)</region>
<region type="old region" nuts="2">Midi-Pyrénées</region>
<settlement type="city">Toulouse</settlement>
</placeName>
</affiliation>
</author>
<author><name sortKey="Mondies, Helene" sort="Mondies, Helene" uniqKey="Mondies H" first="Helene" last="Mondies">Helene Mondies</name>
<affiliation wicri:level="3"><inist:fA14 i1="01"><s1>Ecole Nationale Supérieure Agronomique de Toulouse, BP 107</s1>
<s2>31326 Castanet</s2>
<s3>FRA</s3>
<sZ>1 aut.</sZ>
<sZ>2 aut.</sZ>
<sZ>7 aut.</sZ>
<sZ>10 aut.</sZ>
</inist:fA14>
<country>France</country>
<placeName><region type="region" nuts="2">Occitanie (région administrative)</region>
<region type="old region" nuts="2">Midi-Pyrénées</region>
<settlement type="city">Castanet</settlement>
</placeName>
</affiliation>
</author>
<author><name sortKey="Ford, Christopher M" sort="Ford, Christopher M" uniqKey="Ford C" first="Christopher M." last="Ford">Christopher M. Ford</name>
<affiliation wicri:level="1"><inist:fA14 i1="04"><s1>Department of Horticulture, Viticulture and Oenology, The University of Adelaide, PMB 1</s1>
<s2>Glen Osmond, SA 5064</s2>
<s3>AUS</s3>
<sZ>8 aut.</sZ>
<sZ>9 aut.</sZ>
</inist:fA14>
<country>Australie</country>
<wicri:noRegion>Glen Osmond, SA 5064</wicri:noRegion>
</affiliation>
</author>
<author><name sortKey="Van Heeswijck, Robyn" sort="Van Heeswijck, Robyn" uniqKey="Van Heeswijck R" first="Robyn" last="Van Heeswijck">Robyn Van Heeswijck</name>
<affiliation wicri:level="1"><inist:fA14 i1="04"><s1>Department of Horticulture, Viticulture and Oenology, The University of Adelaide, PMB 1</s1>
<s2>Glen Osmond, SA 5064</s2>
<s3>AUS</s3>
<sZ>8 aut.</sZ>
<sZ>9 aut.</sZ>
</inist:fA14>
<country>Australie</country>
<wicri:noRegion>Glen Osmond, SA 5064</wicri:noRegion>
</affiliation>
</author>
<author><name sortKey="Roustan, Jean Paul" sort="Roustan, Jean Paul" uniqKey="Roustan J" first="Jean-Paul" last="Roustan">Jean-Paul Roustan</name>
<affiliation wicri:level="3"><inist:fA14 i1="01"><s1>Ecole Nationale Supérieure Agronomique de Toulouse, BP 107</s1>
<s2>31326 Castanet</s2>
<s3>FRA</s3>
<sZ>1 aut.</sZ>
<sZ>2 aut.</sZ>
<sZ>7 aut.</sZ>
<sZ>10 aut.</sZ>
</inist:fA14>
<country>France</country>
<placeName><region type="region" nuts="2">Occitanie (région administrative)</region>
<region type="old region" nuts="2">Midi-Pyrénées</region>
<settlement type="city">Castanet</settlement>
</placeName>
</affiliation>
</author>
</titleStmt>
<publicationStmt><idno type="wicri:source">INIST</idno>
<idno type="inist">02-0530499</idno>
<date when="2002">2002</date>
<idno type="stanalyst">PASCAL 02-0530499 INIST</idno>
<idno type="RBID">Pascal:02-0530499</idno>
<idno type="wicri:Area/PascalFrancis/Corpus">005593</idno>
<idno type="wicri:Area/PascalFrancis/Curation">000B46</idno>
<idno type="wicri:Area/PascalFrancis/Checkpoint">005441</idno>
<idno type="wicri:explorRef" wicri:stream="PascalFrancis" wicri:step="Checkpoint">005441</idno>
<idno type="wicri:doubleKey">0168-9452:2002:El Kereamy A:ethanol:triggers:grape</idno>
<idno type="wicri:Area/Main/Merge">00C562</idno>
<idno type="wicri:Area/Main/Curation">00B739</idno>
<idno type="wicri:Area/Main/Exploration">00B739</idno>
</publicationStmt>
<sourceDesc><biblStruct><analytic><title xml:lang="en" level="a">Ethanol triggers grape gene expression leading to anthocyanin accumulation during berry ripening</title>
<author><name sortKey="El Kereamy, Ashraf" sort="El Kereamy, Ashraf" uniqKey="El Kereamy A" first="Ashraf" last="El Kereamy">Ashraf El Kereamy</name>
<affiliation wicri:level="3"><inist:fA14 i1="01"><s1>Ecole Nationale Supérieure Agronomique de Toulouse, BP 107</s1>
<s2>31326 Castanet</s2>
<s3>FRA</s3>
<sZ>1 aut.</sZ>
<sZ>2 aut.</sZ>
<sZ>7 aut.</sZ>
<sZ>10 aut.</sZ>
</inist:fA14>
<country>France</country>
<placeName><region type="region" nuts="2">Occitanie (région administrative)</region>
<region type="old region" nuts="2">Midi-Pyrénées</region>
<settlement type="city">Castanet</settlement>
</placeName>
</affiliation>
</author>
<author><name sortKey="Chervin, Christian" sort="Chervin, Christian" uniqKey="Chervin C" first="Christian" last="Chervin">Christian Chervin</name>
<affiliation wicri:level="3"><inist:fA14 i1="01"><s1>Ecole Nationale Supérieure Agronomique de Toulouse, BP 107</s1>
<s2>31326 Castanet</s2>
<s3>FRA</s3>
<sZ>1 aut.</sZ>
<sZ>2 aut.</sZ>
<sZ>7 aut.</sZ>
<sZ>10 aut.</sZ>
</inist:fA14>
<country>France</country>
<placeName><region type="region" nuts="2">Occitanie (région administrative)</region>
<region type="old region" nuts="2">Midi-Pyrénées</region>
<settlement type="city">Castanet</settlement>
</placeName>
</affiliation>
</author>
<author><name sortKey="Souquet, Jean Marc" sort="Souquet, Jean Marc" uniqKey="Souquet J" first="Jean-Marc" last="Souquet">Jean-Marc Souquet</name>
<affiliation wicri:level="3"><inist:fA14 i1="02"><s1>UMR Sciences pour l'Œnologie, Laboratoire Biopolymères et Arômes, INRA, place Viala</s1>
<s2>34060 Montpellier</s2>
<s3>FRA</s3>
<sZ>3 aut.</sZ>
<sZ>4 aut.</sZ>
</inist:fA14>
<country>France</country>
<placeName><region type="region" nuts="2">Occitanie (région administrative)</region>
<region type="old region" nuts="2">Languedoc-Roussillon</region>
<settlement type="city">Montpellier</settlement>
</placeName>
</affiliation>
</author>
<author><name sortKey="Moutounet, Michel" sort="Moutounet, Michel" uniqKey="Moutounet M" first="Michel" last="Moutounet">Michel Moutounet</name>
<affiliation wicri:level="3"><inist:fA14 i1="02"><s1>UMR Sciences pour l'Œnologie, Laboratoire Biopolymères et Arômes, INRA, place Viala</s1>
<s2>34060 Montpellier</s2>
<s3>FRA</s3>
<sZ>3 aut.</sZ>
<sZ>4 aut.</sZ>
</inist:fA14>
<country>France</country>
<placeName><region type="region" nuts="2">Occitanie (région administrative)</region>
<region type="old region" nuts="2">Languedoc-Roussillon</region>
<settlement type="city">Montpellier</settlement>
</placeName>
</affiliation>
</author>
<author><name sortKey="Monje, Marie Carmen" sort="Monje, Marie Carmen" uniqKey="Monje M" first="Marie-Carmen" last="Monje">Marie-Carmen Monje</name>
<affiliation wicri:level="3"><inist:fA14 i1="03"><s1>Faculté des Sciences Pharmaceutiques, 35 chemin des Maraîchers</s1>
<s2>31062 Toulouse</s2>
<s3>FRA</s3>
<sZ>5 aut.</sZ>
<sZ>6 aut.</sZ>
</inist:fA14>
<country>France</country>
<placeName><region type="region" nuts="2">Occitanie (région administrative)</region>
<region type="old region" nuts="2">Midi-Pyrénées</region>
<settlement type="city">Toulouse</settlement>
</placeName>
</affiliation>
</author>
<author><name sortKey="Nepveu, Francoise" sort="Nepveu, Francoise" uniqKey="Nepveu F" first="Francoise" last="Nepveu">Francoise Nepveu</name>
<affiliation wicri:level="3"><inist:fA14 i1="03"><s1>Faculté des Sciences Pharmaceutiques, 35 chemin des Maraîchers</s1>
<s2>31062 Toulouse</s2>
<s3>FRA</s3>
<sZ>5 aut.</sZ>
<sZ>6 aut.</sZ>
</inist:fA14>
<country>France</country>
<placeName><region type="region" nuts="2">Occitanie (région administrative)</region>
<region type="old region" nuts="2">Midi-Pyrénées</region>
<settlement type="city">Toulouse</settlement>
</placeName>
</affiliation>
</author>
<author><name sortKey="Mondies, Helene" sort="Mondies, Helene" uniqKey="Mondies H" first="Helene" last="Mondies">Helene Mondies</name>
<affiliation wicri:level="3"><inist:fA14 i1="01"><s1>Ecole Nationale Supérieure Agronomique de Toulouse, BP 107</s1>
<s2>31326 Castanet</s2>
<s3>FRA</s3>
<sZ>1 aut.</sZ>
<sZ>2 aut.</sZ>
<sZ>7 aut.</sZ>
<sZ>10 aut.</sZ>
</inist:fA14>
<country>France</country>
<placeName><region type="region" nuts="2">Occitanie (région administrative)</region>
<region type="old region" nuts="2">Midi-Pyrénées</region>
<settlement type="city">Castanet</settlement>
</placeName>
</affiliation>
</author>
<author><name sortKey="Ford, Christopher M" sort="Ford, Christopher M" uniqKey="Ford C" first="Christopher M." last="Ford">Christopher M. Ford</name>
<affiliation wicri:level="1"><inist:fA14 i1="04"><s1>Department of Horticulture, Viticulture and Oenology, The University of Adelaide, PMB 1</s1>
<s2>Glen Osmond, SA 5064</s2>
<s3>AUS</s3>
<sZ>8 aut.</sZ>
<sZ>9 aut.</sZ>
</inist:fA14>
<country>Australie</country>
<wicri:noRegion>Glen Osmond, SA 5064</wicri:noRegion>
</affiliation>
</author>
<author><name sortKey="Van Heeswijck, Robyn" sort="Van Heeswijck, Robyn" uniqKey="Van Heeswijck R" first="Robyn" last="Van Heeswijck">Robyn Van Heeswijck</name>
<affiliation wicri:level="1"><inist:fA14 i1="04"><s1>Department of Horticulture, Viticulture and Oenology, The University of Adelaide, PMB 1</s1>
<s2>Glen Osmond, SA 5064</s2>
<s3>AUS</s3>
<sZ>8 aut.</sZ>
<sZ>9 aut.</sZ>
</inist:fA14>
<country>Australie</country>
<wicri:noRegion>Glen Osmond, SA 5064</wicri:noRegion>
</affiliation>
</author>
<author><name sortKey="Roustan, Jean Paul" sort="Roustan, Jean Paul" uniqKey="Roustan J" first="Jean-Paul" last="Roustan">Jean-Paul Roustan</name>
<affiliation wicri:level="1"><inist:fA14 i1="01"><s1>Ecole Nationale Supérieure Agronomique de Toulouse, BP 107</s1>
<s2>31326 Castanet</s2>
<s3>FRA</s3>
<sZ>1 aut.</sZ>
<sZ>2 aut.</sZ>
<sZ>7 aut.</sZ>
<sZ>10 aut.</sZ>
</inist:fA14>
<country>France</country>
<wicri:noRegion>31326 Castanet</wicri:noRegion>
<wicri:noRegion>BP 107</wicri:noRegion>
<wicri:noRegion>31326 Castanet</wicri:noRegion>
</affiliation>
</author>
</analytic>
<series><title level="j" type="main">Plant science : (Limerick)</title>
<title level="j" type="abbreviated">Plant sci. : (Limerick)</title>
<idno type="ISSN">0168-9452</idno>
<imprint><date when="2002">2002</date>
</imprint>
</series>
</biblStruct>
</sourceDesc>
<seriesStmt><title level="j" type="main">Plant science : (Limerick)</title>
<title level="j" type="abbreviated">Plant sci. : (Limerick)</title>
<idno type="ISSN">0168-9452</idno>
</seriesStmt>
</fileDesc>
<profileDesc><textClass><keywords scheme="KwdEn" xml:lang="en"><term>Anthocyanin</term>
<term>Biological accumulation</term>
<term>Ethanol</term>
<term>Fruit</term>
<term>Gene expression</term>
<term>Metabolism</term>
<term>Naringenin 3-dioxygenase</term>
<term>Naringenin-chalcone synthase</term>
<term>Regulation(control)</term>
<term>Ripening</term>
<term>Vitis vinifera</term>
</keywords>
<keywords scheme="Pascal" xml:lang="fr"><term>Accumulation biologique</term>
<term>Anthocyane</term>
<term>Maturation</term>
<term>Fruit</term>
<term>Régulation</term>
<term>Ethanol</term>
<term>Naringenin-chalcone synthase</term>
<term>Naringenin 3-dioxygenase</term>
<term>Expression génique</term>
<term>Vitis vinifera</term>
<term>Métabolisme</term>
<term>UDPGlucose-flavonoid 3-O-glucosyltransferase</term>
<term>Dihydroxyflavonol-4-reductase</term>
<term>Leucoanthocyanidin dioxygenase</term>
</keywords>
<keywords scheme="Wicri" type="topic" xml:lang="fr"><term>Fruit</term>
</keywords>
</textClass>
</profileDesc>
</teiHeader>
<front><div type="abstract" xml:lang="en">Recent studies have shown that low doses of ethanol stimulate the maturation of some fruits. The present work showed that spraying Cabernet Sauvignon grapes, with 5% ethanol at veraison enhances the anthocyanin accumulation. Veraison is the time when the berries turn from green to purple. HPLC analysis showed a marked increase in the total concentrations of the derivatives of delphinidin, cyanidin, petunidin, peonidin and malvidin from the fourth day after the ethanol treatment until harvest. This was not linked to a difference in berry weight in comparison to controls. Two distinct expression patterns were found for anthocyanin biosynthesis genes in the treated and untreated berries. For one group, consisting of chalcone synthase, flavanone-3-hydroxylase, dihydroxyflavonol-4-reductase and leucoanthocyanidin dioxygenase, the expression was inhibited or unchanged by the ethanol treatment, whereas for UDP glucose-flavonoid 3-O-glucosyltransferase (UFGT) there was a marked increase in expression from 1 to 20 days after ethanol treatment. These results suggest that the UFGT gene is a key factor in the observed anthocyanin accumulation following ethanol treatment.</div>
</front>
</TEI>
<affiliations><list><country><li>Australie</li>
<li>France</li>
</country>
<region><li>Languedoc-Roussillon</li>
<li>Midi-Pyrénées</li>
<li>Occitanie (région administrative)</li>
</region>
<settlement><li>Castanet</li>
<li>Montpellier</li>
<li>Toulouse</li>
</settlement>
</list>
<tree><country name="France"><region name="Occitanie (région administrative)"><name sortKey="El Kereamy, Ashraf" sort="El Kereamy, Ashraf" uniqKey="El Kereamy A" first="Ashraf" last="El Kereamy">Ashraf El Kereamy</name>
</region>
<name sortKey="Chervin, Christian" sort="Chervin, Christian" uniqKey="Chervin C" first="Christian" last="Chervin">Christian Chervin</name>
<name sortKey="Mondies, Helene" sort="Mondies, Helene" uniqKey="Mondies H" first="Helene" last="Mondies">Helene Mondies</name>
<name sortKey="Monje, Marie Carmen" sort="Monje, Marie Carmen" uniqKey="Monje M" first="Marie-Carmen" last="Monje">Marie-Carmen Monje</name>
<name sortKey="Moutounet, Michel" sort="Moutounet, Michel" uniqKey="Moutounet M" first="Michel" last="Moutounet">Michel Moutounet</name>
<name sortKey="Nepveu, Francoise" sort="Nepveu, Francoise" uniqKey="Nepveu F" first="Francoise" last="Nepveu">Francoise Nepveu</name>
<name sortKey="Roustan, Jean Paul" sort="Roustan, Jean Paul" uniqKey="Roustan J" first="Jean-Paul" last="Roustan">Jean-Paul Roustan</name>
<name sortKey="Souquet, Jean Marc" sort="Souquet, Jean Marc" uniqKey="Souquet J" first="Jean-Marc" last="Souquet">Jean-Marc Souquet</name>
</country>
<country name="Australie"><noRegion><name sortKey="Ford, Christopher M" sort="Ford, Christopher M" uniqKey="Ford C" first="Christopher M." last="Ford">Christopher M. Ford</name>
</noRegion>
<name sortKey="Van Heeswijck, Robyn" sort="Van Heeswijck, Robyn" uniqKey="Van Heeswijck R" first="Robyn" last="Van Heeswijck">Robyn Van Heeswijck</name>
</country>
</tree>
</affiliations>
</record>

Pour manipuler ce document sous Unix (Dilib)

EXPLOR_STEP=$WICRI_ROOT/Wicri/Asie/explor/AustralieFrV1/Data/Main/Exploration

HfdSelect -h $EXPLOR_STEP/biblio.hfd -nk 00B739 | SxmlIndent | more

HfdSelect -h $EXPLOR_AREA/Data/Main/Exploration/biblio.hfd -nk 00B739 | SxmlIndent | more

Pour mettre un lien sur cette page dans le réseau Wicri

{{Explor lien
   |wiki=    Wicri/Asie
   |area=    AustralieFrV1
   |flux=    Main
   |étape=   Exploration
   |type=    RBID
   |clé=     Pascal:02-0530499
   |texte=   Ethanol triggers grape gene expression leading to anthocyanin accumulation during berry ripening
}}

This area was generated with Dilib version V0.6.33.
Data generation: Tue Dec 5 10:43:12 2017. Site generation: Tue Mar 5 14:07:20 2024

	Serveur d'exploration sur les relations entre la France et l'Australie
	Attention, ce site est en cours de développement ! Attention, site généré par des moyens informatiques à partir de corpus bruts. Les informations ne sont donc pas validées.

Serveur d'exploration sur les relations entre la France et l'Australie

Ethanol triggers grape gene expression leading to anthocyanin accumulation during berry ripening

Ethanol triggers grape gene expression leading to anthocyanin accumulation during berry ripening

Source :

Descripteurs français

English descriptors

Abstract

Links toward previous steps (curation, corpus...)

Le document en format XML

Pour manipuler ce document sous Unix (Dilib)

Pour mettre un lien sur cette page dans le réseau Wicri